Rendezvu
    On a mission to get more people to enjoy the outdoors© 2026
    RendezvuAboutFor HostsFor BrandsFor Shoppers
    LegalTermsPrivacy
    ResourcesDocsContactFeedback
    CommunityInstagramLinkedInNewsletterCareers
    Rendezvu
    On a mission to get more people to enjoy the outdoors© 2026
    RendezvuAboutFor HostsFor BrandsFor Shoppers
    LegalTermsPrivacy
    ResourcesDocsContactFeedback
    CommunityInstagramLinkedInNewsletterCareers

    Brand: Booth Creek Wagyu

    Category: Ski General

    Recommended by Mike French, Master of Leisure Arts — Westwood, KS

    Experience the exquisite taste and tenderness of Booth Creek Wagyu Denver Steak, a premium cut celebrated for its rich marbling and gourmet flavor. This luxurious steak transforms any meal into a culinary masterpiece, perfect for discerning meat lovers. 1. Premium Wagyu Beef: Sourced from Booth Creek, renowned for its superior quality and rich flavor profiles. 2. Rich Marbling: High degree of marbling ensures a juicy, tender bite with every cut. 3. Versatile Cut: Ideal for grilling, pan-searing, or slow-cooking, accommodating various culinary techniques. 4. Hand-Crafted Quality: Expert butchers carefully select and trim each steak to uphold the highest quality standards. 5. Ideal Thickness: Cut to approximately 1.5 inches for even cooking and maximum flavor retention. 6. Sustainable Practices: Sourced from farms that prioritize ethical and sustainable farming methods. 7. Flavor Profile: Features a buttery richness and deep umami flavor, favored by gourmet chefs and home cooks alike. The Wagyu Denver Steak is perfect for culinary enthusiasts who value high-quality beef and wish to create unforgettable meals. It shines in home kitchens or outdoor grilling settings, making it suitable for both novice cooks and experienced chefs. Ideal for special occasions, family gatherings, or intimate dinners, this steak is a versatile choice for year-round enjoyment, particularly during grilling season or festive celebrations.

    Price: $40 - $85

    Expert Review

    Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.

    Recommended by Mike French

    Frequently asked questions

    What does Mike French say about the Wagyu Denver Steak?

    Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.

    Rendezvu
    Wagyu Denver Steak by Booth Creek Wagyu — recommended by Mike French
    Misc

    Wagyu Denver Steak

    Mike French
    Mike FrenchRecommended in “Rippin' the Meat Stick”
    Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.
    Purchasing through this link directly supports Mike
    Misc

    Wagyu Denver Steak

    Mike French
    Mike FrenchRecommended in “Rippin' the Meat Stick”
    Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.
    Purchasing through this link directly supports Mike
    Wagyu Denver Steak by Booth Creek Wagyu — recommended by Mike French

    Why does Mike French recommend Booth Creek Wagyu?

    Mike French recommends the Booth Creek Wagyu Wagyu Denver Steak for ski general. Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.

    Is the Wagyu Denver Steak a good ski general?

    Yes — Mike French recommends the Wagyu Denver Steak by Booth Creek Wagyu as their ski general pick. Fuel up for the mountain or treat yourself to a midday steak snack. The Denver from Booth Creek Wagyu is a consistent performer every time. Premium marbling and rich flavor make it the perfect cut for those who ride hard and eat well. Just like your gear on the slopes, this steak delivers top level performance with zero compromise. Whether you are shredding, tailgating, or winding down, the Denver pairs perfectly with your favorite grill, your crew, and the mountain vibe. Premium beef deserves premium attention. From the board to the plate, this is the cut that never quits.

    More from Mike French's Rippin' the Meat Stick

    • Gnu Wagyu Snowboard - 2026
    • Bataleon Blaster FASE AsymWrap Snowboard Binding - 2026
    • Bataleon Salsa Double BOA Snowboard Boot - 2026
    • Big Horn Outdoors 1500℉ Infrared Steak Grill, Portable Propane Gas Grill, Stainless Steel- 9 Inch
    • Ignik Outdoors Gas Growler 5.0 Deluxe
    • MEATER US MEATER Plus
    • ALPS Mountaineering Camp Table
    • BioLite Prep and Grill Tool Kit

    View Mike French's expert gear recommendations on Rendezvu